Produce Availability


You can order directly from this website when you receive the "Store Open" email prompt.  Please sign up on our "Contact Us" page to be notified when the store is open!  For the safety and comfort of all of our customers, please wear a face covering to pick up produce, and give other customers plenty of space. Don't hesitate to reach out with any questions.  Thank you!

 

Unless otherwise stated in the email newsletter, our pre-order times/days/locations will be:

 

  • Monday store opens at 3 PM: for Tuesday afternoon pickups from the farm (4-6 pm pickup)
  • Thursday store opens at 3 PM: for Friday eve Micaville pickup (5-6 pm) OR Saturday Roses Parking lot (9:30-10:30 AM) OR Friday afternoon farm pickup after 4:30 PM (pick location when checking out)

Payment options:
  • Venmo - We are @Gretchen-Ferrell on Venmo. (last 4 digits 7073)
  • Paypal - please only transfer money via "friends and family" to avoid fees.  We are info@openridgefarm.com
  • Check - we will have a box for you to deposit checks into when you pick up.
  • Cash - we will aim to have change available for you; can also start an account page with your credit.

Holy Spinach

Last offering.

Okay, not 100% sure it's holy, but it's definitely "holey", as in it's got some insect holes. Hence the discounted price.  1/2 lb bag of spinach. 

$4.50

  • 0.5 lb
  • Sold Out

Red Russian Kale

1/2 lb bunch of Red Russian Kale.  Fabulous cooked or massaged into a salad.

$3.50

  • 0.5 lb
  • Sold Out

Blue Curled Kale

1/2 lb of Blue Curled Kale -- great cooked or massaged into a salad.

$3.50

  • 0.5 lb
  • Sold Out

Dinosaur Kale

1/2 lb bunch of "Dinosaur" Kale

$3.50

  • 0.5 lb
  • Sold Out

Swiss Chard

1/2 lb of colorful Swish Chard. So delicious sautéed with garlic or with eggs in the morning.

$3.50

  • 0.5 lb
  • Sold Out

Radishes

Fresh Spring radishes - so tasty!  

$3.50

  • 1 lb
  • Sold Out

Lettuce, Heads

Almost too pretty to eat!  But it's just as tasty as it is beautiful!  Two heads of "Salanova" lettuce.  You will get one purple and one green, one ruffly and one smooth leaf.  Average weight of the two heads together is at least 1/2 lb.

$4.00

  • 0.5 lb
  • Sold Out

Leaf Lettuce

1/2 lb of gorgeous Salanova leaf lettuce.  

$4.50

  • 0.5 lb
  • Sold Out

Tatsoi

Last week for Spring!

1-2 heads of Tatsoi, weighing minimum 1/2 lb.  Have some flea beetle holes.  Fantastic for sesame ginger stir-fry with soba or rice noodles, or just gently sautéed with some garlic on top of rice.  

$3.00

  • 0.5 lb
  • Sold Out

Asparagus

One order per customer spreads the love.

$5.00

  • 0.5 lb
  • Sold Out

Romaine Lettuce, Single Head

Young head of Romaine lettuce.  Average weight 1/2 lb.

$2.50

  • 0.5 lb
  • Sold Out

Bok Choy

Full-size Bok Choy, weighing about 1 lb.

$3.50

  • 1 lb
  • Sold Out

Collards

1/2 lb of young collard greens

$3.50

  • 0.5 lb
  • Sold Out

Spring Onions

Mixed purple and white Spring onions -- perhaps the best part of every Spring meal!  6-7 young onions per bunch.

$3.00

  • 0.75 lb
  • Sold Out

Pastured Eggs

One dozen eggs from pastured hens; only supplemented with fermented organic, and non-GMO grain.  From H & M Farm in Yancey County. Eggs are unwashed, as that helps extend their shelf life and reduce risk of bacteria passing through shell membrane. Wash right before using.

$6.00

  • Limited Availability

Plants: BOGO Kale

*Special*: three kinds of kale, buy one 4-pack, get one free!  

Red Russian, Blue Curled, Dinosaur (first come first serve on varieties)

$3.00

  • Limited Availability

Plants: Swiss Chard

4-pack of multicolored Swiss Chard, Bright Lights.  Also a full flat available at a discount.

$3.00

  • Available

Plants: Nasturtium, Kaleidoscope Mix

"Jumbo" 4-pack of Nasturtium: shades of red, rose, yellow, orange and cream. Ornamental with a trailing or climbing habit. Spicy edible flowers.

$4.00

  • Sold Out

Plants: Echinacea

4" pot of Purple Coneflower. Great perennial for this area, native to eastern US, medicinal, ornamental. 

$2.00

  • Limited Availability

Plants: Garlic Chives

Two sizes of garlic chives available (see drop-down menu). Perennial herb, attractive as a border plant or in groupings. Flavor is somewhere between chives and garlic scapes. 

$2.00

  • Available

Plants: Parsley

Two sizes available of this curled leaf parsley (see drop-down menu). 

$2.00

  • Available

Plants: Sage

Two sizes available of this tasty herb.  No kitchen garden is complete without it!

$2.00

  • Available

Plants: Dill

Jumbo 4-pack of Dill; variety is "Teddy". Dill is  must-have herb for every kitchen garden.  This variety is slow-bolting, fast growing, and makes a full, productive plant.

$5.00

  • Sold Out

Plants: Zinnia (3 varieties)

Three varieties to choose from. All jumbo 4-packs.

Benary Giant: Multi-colored, double blossoms, 4-5" in diameter.

Cactus Mix: quilled petals, 3-6" blooms, multi-colored, 28-40" high.

Oklahoma Mix: 1.5"-2.5" double blooms, great vase life, powdery mildew resistant

$4.00

  • Available

Farm-to-Bottle Hot Sauce

Drop-down menu has options.

Pica Rica:  This sauce if for the spice lover!  Pica Rica has all the beauty of the habanero pepper: very spicy, but with notes of sweetness. All of our sauces are made with only whole food ingredients, utilizing organic lemon juice and our farm-grown peppers as the base. 

Pica Verde is our jalapeño-based hot sauce; Adds a zesty, bright, medium-level spice.

Pica Verde Chipotle: we slow smoke the jalapeños over apple wood, and add a little mesquite smoked sea salt!  A small step up in heat from the regular "Verde".

Pica Chipotle Mild...er: This "Mild..er" version of the original has the addition of our smoked orange "glow" sweet peppers.  Slightly milder, with a deliciously different flavor profile.

Pica Reaper: A step up in spice from "Pica Rica", and a different flavor profile.  Showcasing the Carolina Reaper pepper, but also including jalapeño and habanero peppers.  Not novelty hot.

Pica Rica Ghost: Utilizing 1/3 "Ghost" peppers, this is a spicy sauce, but with a totally different flavor profile than the Reaper.

 

$6.00


Farmers Markets

Yancey County Farmers' Market

Where:  Burnsville Town Center

When:  Saturdays, 8:30 AM- 12:30 PM; Tentative start date May 16, 2020

 

At YCFM, we carry our seasonal vegetable, fruits, and hot sauce.

 

North Asheville Tailgate Market

Where: UNCA

When: Saturdays, 8 AM - 12 PM

 

On a space available basis for 2020

 

Pre-order/ PickUps

We do farm pickups on Tuesday, Micaville pickups Friday, and Yancey Market pickups Saturday.  Please fill out contact form to be added to the list.